As many of the VIETNAMESE have lived in LOUISIANA and TEXAS, it should be NO SUPRISE that they may have brought some CAJUN and SOUTHERN cooking styles out here to CALIFORNIA. Post KATRINA...I'm sure more than a few have evacuated to this area, and they were known to run many of the seafood restaurants down South (as they are fisherman). LITTLE SAIGON boasts 2 VERY GOOD CRAWFISH/BLUE CRAB/GUMBO (Flown in from Louisiana daily) spots! It's become a kinda craze down there, and this little babies ARE HOT!!!! It aint cheap (Crawfish $7.99 a lb), but what is nowadays...and it beats a trip to WATERLOGGED NEW ORLEANS EAST, Cap'n. I've eaten at them both and THEY ARE GREAT!


THE BOILING CRAB
14241 EUCLID STREET #C-116
GARDEN GROVE, CA 92843

(714) 265 CRAB (2722)

CRAWFISH-SHRIMP-OYSTERS
Monday thru Friday 3PM till 10PM
Saturday thru Sunday 12PM till 10PM


MENU

BLUE CRAB (Seasonal) $5.99 a lb.
OYSTERS (Raw) (Seasonal) $7.99 a lb.
CRAWFISH (Seasonal) (Mkt Price) (was $7.99 a lb. as of this writing)